Experience the Mayfair touch with Chef Julian Ward

16 April, 2024

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Get ready for a culinary extravaganza at this year’s Smoke and Fire Festivals, as we proudly announce that Julian Ward, the esteemed executive chef of the Mayfair Lounge and Grill at the Cavendish Hotel, will be dazzling us on the Feast from the Fire Demo stage! With over two decades of culinary expertise across London and the USA, Julian has played a pivotal role in the launch of renowned venues such as Spice Market at the W Hotel Leicester Square and Time & Space at the Royal Institution in Mayfair.

Julian’s deep commitment to seasonality and the provenance of ingredients makes his dishes uniquely delightful. His experience in the American steakhouse scene will bring a special flair to the festivals, promising a not-to-be-missed showcase for all attendees.

Don’t miss the chance to witness culinary art in action and indulge in some of Julian’s signature dishes. It’s the perfect opportunity to treat yourself to an unforgettable steak dining experience throughout the festival weekend. Join us to savour the creations of a master chef and make your festival experience truly special!

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