WE KNEW WE HAD SOMETHING SPECIAL AND THAT IT WAS THE DIRECTION WE WERE MEANT TO GO.
While barrel cooking is nothing new, never before has a cooker been brought to the mass market in a form that is both affordable and extremely easy to use. The meat-hanging method in the design of the Pit Barrel® eliminates the guesswork and has established a new paradigm in outdoor cooking.
In 2003, Pit Barrel® founder Noah Glanville served as a Navy Corpsman attached to a Marine Corps unit in Iraq. Upon their return, he and his unit were welcomed home by a group of veterans who hosted a barbecue in their honour. “Older veterans greeted us with a barbecue. I remember the smell of the charcoal, hot dogs and hamburgers,” Glanville says. “It’s a good, familiar smell, and I knew that I was finally home.”
Subsequently, Noah would return to Iraq and Afghanistan as a private security contractor.
WHY PIT BARREL® COOKER?
EFFORTLESS: 360º All-Round Heat Dynamics™ produce a perfect cook every time.
VERSATILE: Grill, Hook ’n Hang™, cook, or smoke.
AFFORDABLE: No unnecessary bells and whistles here. Get quality grilling for a fraction of the price.
PORTABLE: Bring the bbq with you. Our lightweight and compact grills were made to transport.
But don’t take our word for it come and check it out for yourself at Smoke and Fire Festival Ascot and Colchester, See ya there!